Fiery Tom Yum Kung Spaghetti. This is a Thai-inspired dish and it is really fiery hot. The amount of Tom Yum Paste in this recipe is just right for me, but you can add more if you dare! This is my second 'Fiery Spaghetti' recipe after 'Fiery Beef Bulgogi Spaghetti'.

The amount of Tom Yum Paste in this recipe. Tom Yum Paste is a versatile seasoning. I use it for fried rice and pasta dishes such as 'Fiery Tom Yum Kung Spaghetti'.

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, fiery tom yum kung spaghetti. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This is a Thai-inspired dish and it is really fiery hot. The amount of Tom Yum Paste in this recipe is just right for me, but you can add more if you dare! This is my second 'Fiery Spaghetti' recipe after 'Fiery Beef Bulgogi Spaghetti'.

Fiery Tom Yum Kung Spaghetti is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fiery Tom Yum Kung Spaghetti is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have fiery tom yum kung spaghetti using 11 ingredients and 5 steps. Here is how you can achieve it.

Ingredients requirements of Fiery Tom Yum Kung Spaghetti:

You need 2 for servings Spaghetti.
Need 100 g Prawns.
Need 1/2 of Onion *thinly sliced.
Provide 150 g for Shimeji *OR other Asian Mushrooms.
Provide 1 tablespoon - Oil.
Prepare 2 - Eggs.
Need - Coriander Leaves for topping.
Give of <Sauce>.
Require 1 tablespoon - Tom Yam Paste.
Give 1 tablespoon of Mirin.
You need 2 teaspoons - Soy Sauce OR Fish Sauce.

It can be an instant marinade for fried chicken. Tom Yum Paste is already salted, depending on the amount of the paste that you use, you have to reduce the amount of Fish Sauce, which is also very salty. When I eat spicy food, I always sweat a lot. This is a Thai-inspired dish and it is really fiery hot.

Fiery Tom Yum Kung Spaghetti instructions:

Start cooking Spaghetti in boiling salted water according to the instruction..
Thinly slice Onion. Cut off the bottom of Shimeji and tear into smaller pieces. In a small bowl, combine all the sauce ingredients..
Heat Oil in a frying pan over medium high heat, cook Eggs as you like them (*e.g. scrambled or fried) and transfer to a plate. Cook Onion and Shimeji until the onion is cooked, then add Prawns..
Add the sauce and stir to combine. Then add the cooked Spaghetti and mix well..
Place cooked Egg on top and sprinkle with Coriander Leaves..

The amount of Tom Yum Paste in this recipe is just right for me, but you can add more if yo. This is a recipe for Tom Yam Kung Spaghetti. It's a fusion and modern twist of a Thai classic. Tom Yam Kung is a traditional Thai soup, which is one of the most popular Thai dishes men have ever known. The dish is a perfect balance of sweetness, saltiness, sourness, and spiciness.

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