Stir-fry King prawns in curry powder & egg. Prawns, curry powder, coconut milk, and a few other pantry staples are all you need. Serve over steam rice for a complete Indian meal. Mix in the Tamari, Fish Sauce, Sweetener, Chicken Stock and Curry Powder.
Add the prawns, red chillies, fresh coriander and the black-eyed beans to the pan and mix well.
Sprinkle with lemon juice and serve with parathas.
Add more oil if necessary and scramble the eggs, then stir the prawns and peas in the rice and stir-fry until prawns and peas are cooked.
Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stir-fry king prawns in curry powder & egg. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Stir-fry King prawns in curry powder & egg is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Stir-fry King prawns in curry powder & egg is something that I've loved my entire life. They're fine and they look fantastic.
Prawns, curry powder, coconut milk, and a few other pantry staples are all you need. Serve over steam rice for a complete Indian meal. Mix in the Tamari, Fish Sauce, Sweetener, Chicken Stock and Curry Powder.
To get started with this recipe, we have to first prepare a few components. You can have stir-fry king prawns in curry powder & egg using 17 ingredients and 7 steps. Here is how you can achieve that.
Ingredients requirements for Stir-fry King prawns in curry powder & egg:
- Prepare 225 for King Prawns.
- Prepare 2.5 Tbsp of Curry powder.
- Need 1 Tbsp Garam masala.
- Provide 1/4 Tsp of Turmeric powder.
- Require 3 Tbsp for Oyster sauce.
- Require 3 Tbsp - Light soy sauce.
- Provide 3 Tsp for sugar.
- Give 1 of brown onion.
- Prepare 1 Tbsp Chopped garlic.
- Require 2 Tbsp cooking oil.
- Need 3 of eggs.
- Provide 1 red pepper.
- Need 1-2 spring onion.
- Give 10 Tbsp of full fat milk.
- Give - Salt & pepper.
- Give 1 Tbsp Thai chilli paste (Nam Prik Pao).
- Prepare for Coriander to garnish.
Stir in the spring onion greens, lime juice and coriander. These are the latest Stir Fry Recipes recipes that we've been working on recently! If you're looking for more delicious, slimming friendly inspiration then check out our most recent Batch Cook and Freezable recipes. Stir constantly until mixture boils and thickens.
Stir-fry King prawns in curry powder & egg step by step:
- Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug..
- Beat 3 eggs lightly in separate bowl.
- Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic..
- With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please).
- Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit..
- Quickly add beaten egg and stir. Add salt & pepper to season..
- Now it’s ready to be served..
Stir in the prawns and peas until heated through. Serve with steamed rice, sprinkled with green onion. Put all the ingredients except the salmon and prawns into a mixing bowl and mix well. Heat a drizzle of oil in a frying pan or wok over medium high heat. Use king prawns in this impressive curry.
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