Mince Pork Omelet. Omelette with minced pork has won the hearts of many people because of its fragrant taste. This dish can be a great saviour for housewives in the busy days. Just a few minutes in the kitchen, you can create a delicious and attractive dish for your beloved family.
If using the one fry pan, make sure to wash the pan after cooking the mince to reduce the chance of the omelette sticking.
Add ¾ of a teaspoon of light soy sauce to your egg and pork.
Break the yolks and start to really whisk and beat up the egg, using deep circular motions.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, mince pork omelet. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Mince Pork Omelet is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Mince Pork Omelet is something which I've loved my entire life.
Omelette with minced pork has won the hearts of many people because of its fragrant taste. This dish can be a great saviour for housewives in the busy days. Just a few minutes in the kitchen, you can create a delicious and attractive dish for your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook mince pork omelet using 8 ingredients and 3 steps. Here is how you cook that.
Composition for Mince Pork Omelet:
- Prepare 180 gr Mince pork.
- You need 4 eggs.
- Need 1/2 stalk of leek. Cut.
- Require 1/2 tbs of fish sauce.
- Give 1 pinch - salt.
- Give 1 pinch for sugar.
- Prepare 1 pinch for Pepper.
- You need 1 tbs - oil.
Add the pork and stir-fry until almost cooked. Then add the fish sauce, soy sauce and chilli powder. Add capsicum, the white part of the spring onion and sprinkle over curry powder. Pour in the fish sauce, soy sauce and a pinch of salt.
Mince Pork Omelet step by step:
- Beat the eggs. Add the leeks. Add salt, sugar and pepper for taste.
- Heat the pan and add oil. Cook the mix eggs. Flip over when the omelet starting to turn brown at the bottom. Continue until cook..
- I served mine with Salad wrap.
Heat the remaining oil in a large frying pan or omelette pan and tilt so that the oil coats the entire surface of the pan. This is incredibly easy to make. I've been making a variation of this for years. I like to add cooked cellophane noodles for an interesting texture. Also I'll add some green onions, a dash of sugar, a little minced garlic, and a dash of.
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