Spicy potato salad. Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all of the rest, it has to have a kick! This does the trick. —Amanda West, Sibley, Louisiana. Spicy Cajun Potato Salad Recipe photo by Taste of Home.
Cut the potatoes into quarters and place them in a large stock pot.
Set the pot over high heat and bring to a boil.
A potato salad from the wilder side combines the big, bold tastes of roasted sweet peppers and onion, chipotle peppers in adobo sauce, and horseradish mustard for a spicy and flavorful side dish.
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy potato salad. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all of the rest, it has to have a kick! This does the trick. —Amanda West, Sibley, Louisiana. Spicy Cajun Potato Salad Recipe photo by Taste of Home.
Spicy potato salad is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Spicy potato salad is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy potato salad using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients requirements for Spicy potato salad:
- You need 6 medium potatoes.
- Give 3 tbls - chopped gherkins.
- Require 3 tbls for sweet corn.
- Prepare 2 green onions stalks (chopped).
- Require 1/2 cup light mayonnaise.
- Need 3 tbls for yellow mustard.
- Give 1 tsp - garlic paste.
- Require 1 tbls paprika.
- Provide 1/2 tsp of cayenne pepper.
- Give 1 tbls for gherkin/pickle juice.
- Give 1 tbls of lemon juice.
- Provide to taste of Salt and pepper.
- Need 2 tbls for chopped fresh mint leaves.
An easy and delicious spicy potato salad loaded with eggs, crispy bacon, Yukon gold potatoes, and jalapenos. The ultimate summer side dish that will feed and satisfy a large crowd. This potato salad is super creamy, rich, and just all-around terrific. Try this delicious spicy potato salad recipe next time you have a cookout.
Spicy potato salad how to cook:
- Dice the potatoes and boil them in salty water until cooked through. Drain and set aside to cool.
- In a bowl, add the mayonnaise, mustard, pickle juice, lemon juice, garlic paste, paprika, cayenne pepper, salt & pepper and mix well to combine.
- To the drained potatoes, add the sweet corn, gherkins and green onions. Mix until well combined.
- Pour the mayonnaise mixture to the potato mixture until all the ingredients are completely mixed.
- Refrigerate the potato salad before serving cool.
Your guests will come back for more. The combination of the spicy mustard, fresh horseradish, and red pepper adds depth to this salad. A simple potato salad—one that uses both Yukon Gold and sweet potatoes—is given a fresh burst of flavor from a Jamaican jerk rub. The unapologetically spicy rub is used as a base for a creamy. Most potato salads look and taste better when made with low-starch red boiling potatoes.
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