Steps to Make Any-night-of-the-week Easy Tuna Mayo Puff





Delicious dinner, fresh and tasty.

Easy Tuna Mayo Puff. Combine the tuna mayonnaise with the minced shallots, japanese mayonnaise and lemon juice together and mix well. Remove the egg and place it in some cold water. Peel off the shells and sliced the egg.

Easy Tuna Mayo Puff Mix the tuna, chopped onion, chopped coriander, mayo, chilli garlic sauce and cheese together and spread evenly over the pastry. From the long end start rolling the puff pastry with the filling, Make sure that the open end is at the bottom TUNA PUFF INGREDIENTS. A tuna puff consists of two main components: the puff pastry and the tuna filling.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, easy tuna mayo puff. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Tuna Mayo Puff is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Easy Tuna Mayo Puff is something that I've loved my whole life. They are fine and they look fantastic.

Combine the tuna mayonnaise with the minced shallots, japanese mayonnaise and lemon juice together and mix well. Remove the egg and place it in some cold water. Peel off the shells and sliced the egg.

To begin with this particular recipe, we have to prepare a few components. You can cook easy tuna mayo puff using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients requirements Easy Tuna Mayo Puff:

  1. Need 1 tin - Tuna in Oil.
  2. Give 1/2 Onion diced.
  3. You need 2 tbs for Mayo.
  4. Require for Salt & Pepper.
  5. You need for Kawan Puff Pastries.
  6. Provide - Egg wash.

Spread over each bun half; top each with a tomato slice. Would you like any cheese in the recipe? Tuna,. canned tuna, oregano, puff pastry, grated cheese. These puff pastry pockets filled with delicious tuna filling are very easy to make.





Easy Tuna Mayo Puff making:

  1. Drain the oil from tuna. Add in mayo, diced onions and flavour with salt and pepper..
  2. I made these for a party, so decided to make them into cute finger foods. You can just use the sheet as it is. I cut mine into 2. Fill 1 tsp of the tuna mayo filling. Brush on some egg around the edges and push the edges together with a fork all around..
  3. Arrange in a tray and brush on more egg on top for that nice golden finish in the end. Bake for 40 min in a 180deg Cel oven..

Hi guys, I am Julia from HappyFoods Tube blog! This is my first post here and I am super excited about it! Mix the tuna, cheese and mayonnaise and spread evenly on the puff pastry. Start rolling the puff pastry with the filling, but start from the long end. Make sure that the open end is at the bottom when you stop.

So that is going to wrap this up with this exceptional food easy tuna mayo puff recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!