Simple red lentil curry. This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Don't let the ingredient list faze you, this really is an easy dish to make. This dish is great served with basmati rice.
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Get the recipe for Red Lentil Curry.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, simple red lentil curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Simple red lentil curry is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Simple red lentil curry is something that I have loved my whole life. They're nice and they look fantastic.
This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Don't let the ingredient list faze you, this really is an easy dish to make. This dish is great served with basmati rice.
To get started with this particular recipe, we must first prepare a few ingredients. You can have simple red lentil curry using 17 ingredients and 3 steps. Here is how you can achieve that.
Composition for Simple red lentil curry:
- Give 300 grams for red lentils.
- Give 200 ml coconut cream.
- You need 1 white onion, finely chopped.
- Need 3 gloves of garlic.
- Need 2.5 cm of fresh ginger.
- Give Half teaspoon turmeric powder.
- Need Half - teaspoon cumin powder.
- Provide 1 teaspoon of corriandar powder.
- Prepare 2 green finger sized chillies.
- Provide 2 for cloves.
- You need 2 of cardamoms.
- Provide Half - teaspoon black peppers.
- Require for Salt.
- Provide 1 table spoon - tomato paste.
- Prepare for Lemon wedges to serve.
- Give - Fresh mint leaves for garnish.
- You need as needed for Butter or ghee.
Heat the oil in a large saucepan over medium-high heat. For example, RED CURRY LENTILS DUH. These red curry lentils are one of my all-time favorite recipes. As is usually my vibe, we're working with very basic pantry ingredients here and simple, straightforward prep.
Simple red lentil curry instructions:
- Melt butter/ghee in the pot. Fry onions until they change colour. Put ginger and garlics and chillies in food processor or chopper. Add ginger and garlic and chillies to pot. Saute few seconds until you feel the aroma..
- Add cloves,cardamoms turmeric, cumin and corriandar and saute few seconds. Wash and drain red lentils two times and add them to the pot..
- Add tomato paste, salt and enought water. Bring it to boil. Cover the pot until lentils half cooked(about 10 minutes). Add coconut cream. Continue simmering for another 30 minutes. Add black pepper.Discard cardamoms and cloves. Garnish with fresh mint leaves and serve with naan or plain steamed rice and lemon wedges.I did not have fresh mint at home. That is why I used dried mint as you see in the photo..
It's hard to mess this one up. Just cook your lentils and toss them in up this spicy red curry sauce with sauteed onions and a. Red lentils are an underdog ingredient. You don't see them often in recipes, yet they are such a great inexpensive, healthy and delicious plant-based protein. This Red Lentil Curry recipe celebrates our humble red lentils as the star of the dish, cooked in a creamy tomato based soup with sweet potatoes and aromatic Indian spices.
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