Potatoes pies #mycookbook. Huge Experience In Baking, Pies And Pastry. Award Winning, Indulgent Pies Made With Honest Ingredients & Extraordinary Care. If you like sweet potato pie, then you will love this.
When I make this most people are afraid to try it, but when they finally try it the ice cream disappears.
I have people ask me to make it all the time.
Sweet Potato Pie Tips How do you make pie crust from scratch?
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, potatoes pies #mycookbook. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Potatoes pies #mycookbook is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Potatoes pies #mycookbook is something that I have loved my whole life. They are nice and they look wonderful.
Huge Experience In Baking, Pies And Pastry. Award Winning, Indulgent Pies Made With Honest Ingredients & Extraordinary Care. If you like sweet potato pie, then you will love this.
To begin with this recipe, we must prepare a few components. You can have potatoes pies #mycookbook using 14 ingredients and 5 steps. Here is how you can achieve that.
Ingredients Potatoes pies #mycookbook:
- Require Quick dough.
- Give 2 tbsp for sugar.
- Need 2 tbsp of yeast.
- Require 2 cups - medium heat water.
- You need 1 cup of flour.
- Provide 3-4 of more cups of flour.
- Prepare 1/2 cup of oil.
- You need As a Stuff.
- Need 1 diced onion.
- Need 2 diced cloves garlic.
- Prepare 3 of grated potatoes.
- Require 200 g Mincemeat.
- Require Salt.
- Prepare - Black Pepper.
People who have eaten sweet potato pie all their lives say this recipe is the best they have ever tasted. I have made minor changes to suit my taste. I use evaporated milk instead of regular milk. The lemon enhances the tast of the potatoes.
Potatoes pies #mycookbook how to cook:
- Preparing the quick dough: mix the sugar and the yeast in the medium heat water. Then add one cup of flour. Let the yeast get activated for 5 minutes. Then add the rest of the flour. And let the mixture get ready for the next 20 minutes..
- When the dough is ready: start making small balls out of it. Each ball is going to be one pie..
- Put some oil or butter may be both In a hot pan and add the diced onion the garlic and the meat when everything is cooked enough; add the grated potatoes salt and pepper. Let them cook for 5-8 minutes..
- Starting from the edges right to the center start thinning the dough. When the dough is thin enough put some stuff at the center and make a triangle..
- Beak the pies in a hot oven (180 °C) for about 20 minutes. And your pies are ready..
Boil the potatoes in salted water until cooked. Drain the potatoes well, add the milk and butter and mash until smooth, then stir in the cheese and seasoning. Yes, the rustic, versatile, approachable, unpretentious, healthy, hearty potato is what, to my mind, saw this pie get so many likes. The thinly sliced layer that sits top of the filling says. For filling, combine potatoes, onion, salt, pepper and parsley.
So that's going to wrap this up for this special food potatoes pies #mycookbook recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
