Easy bannoffee pie. Crush the digestive biscuits, either by hand using a wooden spoon, or in a food processor, until you get fine crumbs, tip into a bowl. Mix the crushed biscuits with the melted butter until fully combined. This heavenly version of banoffee pie is ridiculously easy to make.
Everyone who tries a slice is instantly hooked.
Made with simple ingredients, and with no cooking involved (only a bit of melting), this pie is ideal for surprise guests as it can be whipped up at short notice.
With crumbly crushed digestive biscuits and rich caramel, this Quick & Easy Banoffee Pie recipe is sure to go down a treat.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy bannoffee pie. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Easy bannoffee pie is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Easy bannoffee pie is something that I have loved my whole life. They are fine and they look fantastic.
Crush the digestive biscuits, either by hand using a wooden spoon, or in a food processor, until you get fine crumbs, tip into a bowl. Mix the crushed biscuits with the melted butter until fully combined. This heavenly version of banoffee pie is ridiculously easy to make.
To get started with this recipe, we have to prepare a few components. You can have easy bannoffee pie using 7 ingredients and 4 steps. Here is how you cook that.
Composition Easy bannoffee pie:
- You need 225 g of digestive biscuits.
- Give 125 g butter.
- Require 2 cans - caramel.
- Provide 3 - bannanas.
- Give 1 for pot of whipping cream.
- Need 1 tsp of vanilla extract.
- You need 1 tsp - icing sugar.
Place the biscuits into a food processor and pulse until the mixture resembles fine breadcrumbs. Transfer to a mixing bowl and stir in the melted butter, mixing well to combine. Roughly break up the biscuits and place into a food processor. How do I make Banoffee Pie?
Easy bannoffee pie start cooking:
- Crush digestive biscuits and melt butter..
- Mix together and line a pie dish and leave to set for an hour or over night.
- Using both cans of caramel fill biscuit case and cut 3 bananas.
- Whip cream with vanilla and icing sugar and cover the bananas and biscuits and sprinkle with grated chocolate.
Despite its divine taste, Banoffee Pie is very easy to make. I tried three different banoffee pie recipes I found online and a recipe book. So I've made my own version of the banoffee pie using the basis of the recipes I have found and added a bit of twist! My partner and friends love this and I hope you will too. Some top tips for making the Banoffee Pie recipe: Use two cans of caramel instead of one if you want a whopper of a pie.; Toss the banana slices in lemon juice before putting on the pie if you don't want them to go brown.; Add vanilla and/or icing sugar to your cream before whipping for added flavour.; Grate chocolate, or use a vegetable peeler to make curls, or add a sprinkle of cocoa to.
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