Chicken fillets with caramalised onion and melted cheese. Take fried chicken and sprinkle with the flour mixture on one side. Take the earthenware dish out of the oven and place the dusted side down in the fat, sprinkle the remaining mixture over the chicken. Take crumbled feta cheese and crumble over the chicken.
Spread outsides of sandwiches with butter.
Transfer the chicken to the prepared baking dish and add the onions to the sauce.
Season to taste with salt and pepper, then spoon a portion of the onions onto each chicken breast.
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, chicken fillets with caramalised onion and melted cheese. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken fillets with caramalised onion and melted cheese is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Chicken fillets with caramalised onion and melted cheese is something that I have loved my entire life. They are fine and they look wonderful.
Take fried chicken and sprinkle with the flour mixture on one side. Take the earthenware dish out of the oven and place the dusted side down in the fat, sprinkle the remaining mixture over the chicken. Take crumbled feta cheese and crumble over the chicken.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken fillets with caramalised onion and melted cheese using 11 ingredients and 15 steps. Here is how you can achieve that.
Ingredients Chicken fillets with caramalised onion and melted cheese:
- Prepare 8 chicken fillets.
- Need 3 - onions.
- Give 1 slosh - white wine.
- Prepare 1/2 tsp. for chilli flakes.
- Require a little - olive oil.
- Require 70 gr. for parmesan cheese.
- Require 70 gr. - cheddar cheese.
- Provide 1 - lemon (or a few tiny ones - I have a little lemon tree so mine are tiny).
- Give 1/2 tsp. for cumin seeds.
- Give 1/2 tsp. for oregano.
- Give 1 pinch for or two of salt.
Drizzle any remaining sauce over the chicken and top each piece with a portion of shredded cheese. Bonus: it happens to also be a low carb recipe! In a medium pot, heat a drizzle of oil on medium-high. Add the caramelized onions, black garlic and ½ the balsamic vinegar.
Chicken fillets with caramalised onion and melted cheese making process:
- Heat the oil in a large pan with the chilli flakes.
- Add the onions. Stir well.
- Cover and leave over a low heat for 15 minutes.
- Take the cheeses out of the fridge.
- Make two similar sized portions (you don't have to take notice of the grams in ingredients - less is fine and more is too)..
- After 15 minutes, uncover the onion pan, add a slosh of white wine and turn the heat up for 5 minutes..
- While you're waiting, grate the cheese.
- Grease the oven tray. Cut the lemons into really thin slices and dot them around the tray. Sprinkle with oregano.
- Grill the chicken fillets in a pan with a little oil. Turn the oven on high at 200º.
- Put the fillets on the oven tray, on top of the lemon slices.
- Cover with the onion.
- And grated cheese.
- Place in the oven at 200ª for 5 minutes.
- Turn the grill on at maximum for 2 minutes more.
- Put on a warmed plate and serve with a green salad..
Whisk until reduced a little, and pour over the chicken and onions. Coat the chicken breasts in the flour mixture on both sides. Brown the chicken breasts on both sides in the butter. Place browned pieces of chicken on a plate to the side of the pan. Chicken and Caramelized Onion Quesadilla brimming with moist chicken, caramelized onions and Gouda cheese for amazing creamy, cheesy flavor.
So that's going to wrap this up with this exceptional food chicken fillets with caramalised onion and melted cheese recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
