How to Prepare Quick My Fried Chicken breast with Onions & Pepper Sauce. 😚





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My Fried Chicken breast with Onions & Pepper Sauce. 😚. Very tasty, I loved it and so did my husband. Whisk together the flour, garlic powder and seasoning salt. Coat the chicken breasts in the flour mixture shaking off the excess and brown it on both sides in the butter.

My Fried Chicken breast with Onions & Pepper Sauce. 😚 Coat chicken with honey mustard, then roll in crushed onions. Place on a foil-lined baking sheet. Dredge the chicken breasts in the flour mixture and shake off the excess.

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, my fried chicken breast with onions & pepper sauce. 😚. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Very tasty, I loved it and so did my husband. Whisk together the flour, garlic powder and seasoning salt. Coat the chicken breasts in the flour mixture shaking off the excess and brown it on both sides in the butter.

My Fried Chicken breast with Onions & Pepper Sauce. 😚 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. My Fried Chicken breast with Onions & Pepper Sauce. 😚 is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have my fried chicken breast with onions & pepper sauce. 😚 using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients requirements - My Fried Chicken breast with Onions & Pepper Sauce. 😚:

  1. You need 2 - Chicken Breasts.
  2. Require 1/4 - of a medium sized onion cut length ways.
  3. Prepare 1 tbls of Olive oil.
  4. Give 1/2 tsp of rainbow peppers freshly cracked.
  5. Give 1/4 tsp Black cracked pepper.
  6. Prepare 1 tsp for peppered sauce.
  7. Prepare Pepper sauce...........
  8. Give 4 tbls white wine.
  9. Give 6-8 of whole black peppers.
  10. Need 1/2 tsp of mixed Rainbow, Black pepper + Szechuan peppers.
  11. Give 1 tsp Dijon mustard.
  12. Give 1/4 cup for Double cream.

Transfer to a plate and set aside. Add the remaining butter and olive oil to the pan and add the onions. While the onions are cooking, prepare the chicken. Lightly coat a baking sheet with cooking spray.





My Fried Chicken breast with Onions & Pepper Sauce. 😚 instructions:

  1. Coat the chicken in some of the peppers. Add spray oil to to tbe chicken..
  2. Add the oil and heat up then add onions fry for 1 minute. Then add the chicken breasts..
  3. Cook the chicken breast turning over or cut the breasts into a buttetfly cut to cook a little quicker.add a little lemon pepper.turn down and cook slow..
  4. Add the potatoes or veg now to cook. I am having homemade chips with mine..
  5. Add the wine to a small saucepan and let it boil on high for 1 minute. Then add all the peppers and the Dijon mustard. And the whole peppers also peppered sauce stir and simmer for 2 minutes then take off the heat let it cool then add back to the heat and pour in the cream stirring. Bring to the boil and turn off the heat..
  6. Stir in the peppered sauce. Take off the heat and add the cream. Stir in then add szechuan peppers..
  7. Chicken cooked add to a serving plates and the onion add the veg or chips then pour the sauce on both chickens.serve hot..
  8. Pour sauce over. Enjoy.

Coat cut chicken breasts with olive oil. In a shallow dish, stir together breadcrumbs, Parmesan cheese and pepper. Dredge each chicken breast in the breadcrumb mixture, coating both sides. In a bowl, mix olive oil and onion soup together. In a separate bowl, toss green beans in remaining mixture.

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