My Family’s Cottage Pie. Reviews & ratings Average global rating Lovely quick recipe. Cottage pie or shepherd's pie is a type of savory pie. It is made with minced meat, with mashed potato on top.
I learned 'Cottage Pie' by seeing my husband's mother cooking it and I altered it to my way.
Now I am writing down this recipe for my children so that they can cook their mother's Cottage Pie one day.
Great recipe for My Family's Cottage Pie.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, my family’s cottage pie. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Family’s Cottage Pie is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. My Family’s Cottage Pie is something that I have loved my whole life.
Reviews & ratings Average global rating Lovely quick recipe. Cottage pie or shepherd's pie is a type of savory pie. It is made with minced meat, with mashed potato on top.
To get started with this particular recipe, we must prepare a few components. You can have my family’s cottage pie using 19 ingredients and 5 steps. Here is how you cook it.
Composition of My Family’s Cottage Pie:
- Give 1 tablespoon of Canola Oil.
- Need 1 - Onion *finely chopped.
- Need 1-2 cloves Garlic *finely chopped.
- Provide 1 for Carrot *cut into Peas & Corn size.
- Provide 1 - Celery Sticks *finely chopped.
- Give 500 g for Beef Mince.
- Prepare 1 for (*about 200g) Beef Steak *cut into 1.5cm pieces.
- You need of Salt & Black Pepper.
- Give 2 tablespoons Plain Flour.
- Require 1 cup of Beef Stock.
- Provide 2 tablespoons of Tomato Paste.
- Need 1 tablespoon Worcestershire Sauce (Lea & Perrins).
- Prepare 1/4 cup - Frozen Peas.
- Need 1/4 cup of Frozen Corn.
- Prepare - <Mashed Potato>.
- Need 800 g of to 1kg Potatoes *peeled & chopped.
- Give of Salt & Pepper.
- Give 30 g of Butter.
- Provide 1/2 cup - Milk.
I haven't learned this dish from my mother. My own family in Japan never knows this dish, I guess. I learned 'Cottage Pie' by seeing my husband's mother cooking it and I altered it to my way. Now I am writing down this recipe for my children so that they.
My Family’s Cottage Pie start cooking:
- Heat Oil in a frying pan over medium-high heat. Cook Onion, Garlic, Carrot and Celery for 2-3 minutes. Add all Beef and cook, stirring and breaking up lumps, for 5 minutes..
- Add the Flour and cook, stirring, until combined, then add Stock, Tomato Paste and Worcestershire Sauce. Bring to the boil and reduce heat to simmer, stirring occasionally, cook until sauce thickens. Add Peas and Corn, season with Salt and Pepper..
- Meanwhile, cook Potatoes in a separate saucepan of salted water until tender. Drain well. Return to the saucepan and add Butter. Use a potato masher to mash until smooth. Add Milk and stir until well combined. Taste and season with Salt and Pepper..
- Preheat the oven to 220C. Spoon the mixture into a large baking dish. Cover with the mashed potato and use a fork to spread over and make a pattern..
- Bake in the preheated oven for 15-20 minutes or until mashed potato is slightly browned. Serve immediately..
There are many variations of the recipe, but the defining ingredients include minced or ground beef with onions (and sometimes other vegetables) in. Make a hearty cottage pie for the family. Our recipes include traditional, spicy chilli, sweet potato, beef bourguignon and even veggie versions. You can prepare the whole pie ahead (or just the mince). Cool, then keep chilled in the fridge.
So that's going to wrap this up for this special food my family’s cottage pie recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
