Simple Way to Make Homemade Sambar Rice





Delicious dinner, fresh and tasty.

Sambar Rice.

Sambar Rice

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sambar rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sambar Rice is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Sambar Rice is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook sambar rice using 18 ingredients and 8 steps. Here is how you cook that.

Composition Sambar Rice:

  1. Need 150 gm for boiled rice.
  2. Provide 50 gm toor dal.
  3. Prepare 5 of red chilli.
  4. Require 15 - small onion (cut into two).
  5. Provide 2 tomato.
  6. Give 5 tablespoon - sambhar powder.
  7. Give 1/2 cup of beans.
  8. Provide 1 small size carrot.
  9. You need 1 small size radish.
  10. Provide 1 - brinjal.
  11. Prepare 1/2 of drumstick.
  12. Provide 1/2 tablespoon - turmeric powder.
  13. Prepare 1/2 tablespoon for Asafoetida.
  14. You need 1 tablespoon for mustard seeds.
  15. Require as needed Curry and coriander leaves.
  16. Prepare 20 ml cooking oil.
  17. Prepare 30 ml - ghee.
  18. Require to taste for Salt.





Sambar Rice process:

  1. First soak rice and dal together for 1/2 an hour.It's about 1 glass (measure 200 ml).
  2. Keep the pressure cooker on a small burner,add 20 ml oil to it,season it with mustard then add red chilli,onion,tomato,vegetables,keep frying.
  3. Then add asafoetida,turmeric powder,sambar powder,salt, fry it for 2 minutes.
  4. Add 500 ml water to it,allow to boil,then add soaked rice and dal,stir occasionally,while gets boiling close the cooker and put whistle on it.
  5. When first whistle came,keep the flame to sim for 5 minutes,switch off the stove.
  6. Once the air released,stir it with 50 ml ghee,add curry and coriander leaves for garnish.
  7. You can serve it with onion raitha.
  8. Our delicious sambar rice is ready for all.

So that is going to wrap it up for this exceptional food sambar rice recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!