Rice Layered Casserole.
Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, rice layered casserole. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Rice Layered Casserole is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Rice Layered Casserole is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook rice layered casserole using 15 ingredients and 2 steps. Here is how you can achieve that.
Ingredients requirements Rice Layered Casserole:
- Require 1 cup for Rice.
- Give 1 can for Cream corn.
- Require 1 can of Tomato sauce (the small can size).
- Require 3/4 can - Water from the tomato sauce can.
- Need 1 tbsp Onion or to taste +or- to about two tbls.
- Give 1 1/4 Green pepper.
- Require 1 of Onion.
- Provide 1 1/4 tsp of Salt.
- Prepare 1 dash of Pepper.
- Need 1 lb of Ground beef.
- Require 1 can of Tomato sauce ( small size).
- Prepare 1 1/2 can - Water.
- Require 1 1/4 tsp Salt.
- Provide 1 dash for Pepper.
- Prepare 4 slice Bacon or to fit over top of ingredients.
Rice Layered Casserole instructions:
- 1. Wash rice and place in a 21/2 QT casserole be sure the rice covers bottom add more if needed 2. Cover rice with creamed corn 3. Pore tomato sauce over corn and rice then fill can 3/4 full of water stir to get residue tomato sauce then pore water over ingredients 4. Sprinkle onion and green peppers on tomato sauce ( use extra to taste ) 5. Put ground beef all around dish like making pizza to cover tomato sauce 6. Pore second can tomato sauce over beef then fill can with ONLY 1/2 can of water pore over beef and sauce 7. Salt/ pepper to taste 8. Put bacon over to top of all to cove dish.
- Place in a 350°F oven cover dish and cook for 1 hour. At the end of 1 hour open oven remove cover and cook for 1/2 hour more. Take dish out let stand for 15 minutes and serve.
So that is going to wrap this up for this special food rice layered casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
