Recipe of Speedy chunky two bean chili





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chunky two bean chili.

chunky two bean chili

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, chunky two bean chili. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

chunky two bean chili is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. chunky two bean chili is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chunky two bean chili using 14 ingredients and 5 steps. Here is how you can achieve that.

Ingredients chunky two bean chili:

  1. Provide 1 lb - lean ground beef.
  2. Need 1 tbsp olive oil.
  3. You need 1/2 of sweet onion, chopped.
  4. Need 1 of carrots, peeled and chopped.
  5. Give 2 for stock celery, sliced.
  6. Need 1/2 for green pepper, chopped.
  7. Provide 12 of mushrooms, cut into quarters.
  8. Require 2 can diced tomato.
  9. Require 1/4 cup - Frank's hot sauce.
  10. Require 1/2 tsp for corriander.
  11. Require 3 tbsp - chili powder.
  12. You need 1 can of red kidney beans.
  13. Prepare 1 can of navy beans.
  14. Need 1 can - tomato paste.





chunky two bean chili step by step:

  1. In a large pot heat olive oil, brown ground beef then spoon off some of the fat.
  2. add onions, carrots and celery and saute for 5 min.
  3. Add green peppers and mushrooms then cook for 5 more minutes.
  4. Mix in chili powder, coriander and hot sauce and cook for another 5 min or so.
  5. Add tomatoes, beans and tomato paste, mix well then simmer on low for one hour.

So that's going to wrap it up for this special food chunky two bean chili recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!