Recipe of Quick Potato and Ground Beef Burritos

Potato and Ground Beef Burritos.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, potato and ground beef burritos. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Potato and Ground Beef Burritos is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Potato and Ground Beef Burritos is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato and ground beef burritos using 9 ingredients and 11 steps. Here is how you cook it.

Ingredients for Potato and Ground Beef Burritos:

1. Give Filling.
2. Provide 1 small onion.
3. You need 1 1/2 lb of ground beef.
4. Need 2 tbsp - olive oil.
5. Give 2 tsp for Montreal seasoning, or teaspoon each of salt and pepper.
6. Give 1 1/2 tsp for cumin powder.
7. You need 1 large for or two small potatoes.
8. Give 3 for jalapeño slices per burrito, optional.
9. Prepare 1 packages of 10-12 flour tortillas.

Potato and Ground Beef Burritos steps:

1. Peel and cut potato into half-inch cubes and set aside..
2. Dice onion..
3. Heat a medium lidded pan on high heat for a few minutes then add in the olive oil to just below smoking point..
4. Add onion and saute a few minutes until it begins to brown..
5. Add ground beef and break up as it browns, meanwhile the Montreal seasoning or salt/pepper should be added at this point..
6. Continue to allow the ground beef to brown without lowering the temperature until the beef is well browned and has just begun to *slightly* caramelize and the liquid has evaporated. Remove from heat and quickly take out all but three tablespoons of the fat..
7. Replace pan to high heat, pushing meat to sides so fat is heating in the middle..
8. In quick succession, stir in first the cumin powder agitating briefly, followed by the diced potatoes stirring first to coat with oil, then mixing with the meat..
9. Reduce heat to very low and cover tightly. Allow to cook, covered, for 5 to 10 minutes, checking and stirring once or twice to prevent burning and to see that the potatoes have finished..
10. Remove from heat when potatoes are tender then taste for salt and pepper, adding some if needed..
11. Heat tortillas in a very hot dry pan. Roll 3-4 tablespoons of filling into each one adding jalapeños as desired..

So that's going to wrap it up with this special food potato and ground beef burritos recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!