Braised Seafood for Two.
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, braised seafood for two. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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To get started with this recipe, we have to prepare a few ingredients. You can cook braised seafood for two using 9 ingredients and 1 steps. Here is how you can achieve that.
Ingredients for Braised Seafood for Two:
- Need 6 for Shrimps.
- You need 6 for Mussels.
- Provide 6 - Clams.
- Prepare 6 of Octopus.
- Provide 1 for Chicken Thigh (diced).
- Require of Onion & garlic (thinly sliced) Sake.
- Require - Peanut oil.
- Give - salt.
- Prepare “Sazon” from Goya.
Braised Seafood for Two process:
- Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes..
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