Step-by-Step Guide to Prepare Perfect Pasta with pan seared Red Snapper and Scallops





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Pasta with pan seared Red Snapper and Scallops.

Pasta with pan seared Red Snapper and Scallops

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, pasta with pan seared red snapper and scallops. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pasta with pan seared Red Snapper and Scallops is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Pasta with pan seared Red Snapper and Scallops is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have pasta with pan seared red snapper and scallops using 11 ingredients and 3 steps. Here is how you cook it.

Composition Pasta with pan seared Red Snapper and Scallops:

  1. You need 2 - Red Snapper Fillets.
  2. You need 4 large Scallops.
  3. Prepare 4 - green onions diced.
  4. Need 1 tsp - minced garlic.
  5. Give 1 of two tbsp olive oil.
  6. Provide 1/4 tsp of lemon pepper.
  7. Provide 1 - juice of one med lemon.
  8. Prepare 1 for one teaspoon butter.
  9. Need 1/4 cup for white wine.
  10. You need 1 tbsp - capers.
  11. Provide 1/8 tbsp parmesean cheese.





Pasta with pan seared Red Snapper and Scallops making process:

  1. place. 2 quart medium sauce pan with enough water to cover pasta over medium heat with one teaspoon olive oil bring to boil add your favorite type pasta. reduce heat and cook until aldente. in a frying pan ad 2 tbsp of olive oil and heat over medium heat add lemon pepper seasoned snapper flesh side first sear both sides until golden Brown follow with scallops and sear as well watch carefully making sure not to over cook.
  2. remove and set aside in same pan add greenonions capers lemon juice olive oil and butter and white wine. and garlic simmer until onions start to wilt. blend into Pasta.
  3. top with fish scallops and parmesan cheese garnish with sprig fresh basil.

So that is going to wrap this up for this exceptional food pasta with pan seared red snapper and scallops recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!