Chikuwa and Cucumber Sushi Roll.
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, chikuwa and cucumber sushi roll. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chikuwa and Cucumber Sushi Roll is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Chikuwa and Cucumber Sushi Roll is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have chikuwa and cucumber sushi roll using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients for Chikuwa and Cucumber Sushi Roll:
- Give 4 for Chikuwa.
- Need 2 quarter slices Cucumber.
- You need 2 - sheets Nori seaweed.
- Provide 2 tbsp of Golden sesame seeds.
- Require 1 for two small rice bowls worth Sushi rice.
Chikuwa and Cucumber Sushi Roll start cooking:
- Prepare the chikuwa as in..
- Stuff each chikuwa with a cucumber stick..
- With the rough side of the nori facing up, spread a little less than one rice bowl of sushi rice evenly on top, evenly sprinkle golden sesame seeds, lay a stuffed chikuwa at one end and roll. Cut into bite sized rolls and serve..
- Serve with a dab of umeboshi paste..
So that's going to wrap this up for this exceptional food chikuwa and cucumber sushi roll recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
