Recipe of Any-night-of-the-week Easy, Light and Fluffy Two-color Rice Bowl





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Easy, Light and Fluffy Two-color Rice Bowl.

Easy, Light and Fluffy Two-color Rice Bowl

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy, light and fluffy two-color rice bowl. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy, Light and Fluffy Two-color Rice Bowl is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Easy, Light and Fluffy Two-color Rice Bowl is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook easy, light and fluffy two-color rice bowl using 13 ingredients and 6 steps. Here is how you cook it.

Composition - Easy, Light and Fluffy Two-color Rice Bowl:

  1. Provide For the meat soboro:.
  2. Require 100 grams Ground pork and beef mix (or ground chicken).
  3. Require 1/2 tbsp of ○ Sake.
  4. Prepare 2 tsp of each ○ Soy sauce and sugar.
  5. Prepare 1 small - piece ○ Ginger (a must).
  6. Require for For the egg soboro:.
  7. You need 1 for Egg.
  8. Prepare 1 for to 2 teaspoons or (to taste) ○ Sugar.
  9. Require 1 dash for of each ○ Salt and usukuchi soy sauce.
  10. You need 1 tbsp for ○ Water.
  11. Need Garnishes:.
  12. Give 1 - Green beans.
  13. Give 1 dash of of each Salt and pepper.





Easy, Light and Fluffy Two-color Rice Bowl instructions:

  1. To make the meat soboro: Put all the meat soboro ingredients in a pan and mix together well well to crumble the meat. Turn on the heat and stir fry the meat..
  2. Hold two pairs of cooking chopsticks in your hand and keep mixing continuously. When the flavoring ingredients have been absorbed into the meat, keep mixing and cooking until the meat turns into very fine sprinkles..
  3. For the egg soboro: Put all the egg soboro ingredients into a pan and mix together. Turn on the heat..
  4. When the egg starts to coagulate, use two pairs of chopsticks and keep mixing..
  5. Keep mixing and cooking until the egg has turned into very fine sprinkles. It's done when it's about this fine!.
  6. Garnish with some stir-fried green beans that have been seasoned with salt and pepper..

So that's going to wrap it up for this exceptional food easy, light and fluffy two-color rice bowl recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!