Shrimp & Cauliflower “Grits”.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, shrimp & cauliflower “grits”. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Shrimp & Cauliflower “Grits” is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Shrimp & Cauliflower “Grits” is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have shrimp & cauliflower “grits” using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Shrimp & Cauliflower “Grits”:
- Prepare 1 package for riced cauliflower (frozen or room temperature) - or, if you're fancy, make your own damn cauliflower rice.
- Need 2 tbsp for chicken, vegetable broth or water.
- Prepare 2 tbsp of butter.
- Give 1 splash half & half, milk or cream (optional).
- You need of Thumb to finger of whatever cheese is on hand (cheddar, parm, mozzarella all work).
- Require 12-16 cooked shrimp (enough for two people) - I use Costco's cilantro lime shrimp.
- Require 1/4 cup of BBQ sauce.
- You need 1.5 for hot italian sausages.
- Need Small sauté of mushrooms, tomatoes + onions.
- Prepare Jalapeños (optional).
- Need of Arugula or other garnish.
Shrimp & Cauliflower “Grits” how to cook:
- Cut hot sausage into circles, sauté with mushrooms and tomatoes. Cover and keep warm..
- Heat up broth in skillet on medium. Use skillet you can pour into a blender from..
- Add package of riced cauliflower to broth. Cook, while stirring for 2-4 minutes, 'til soft..
- Pour cauliflower into blender. Add butter or half and half (optional, but yummy). Pulse ONCE, check consistency. Pulse once more if needed..
- Return contents of blender to pan, add cheese and desired spices (salt, pepper, garlic powder)..
- Sauté shrimp in BBQ sauce til warm..
- Plate. Add cauliflower grits to bowl, top with hot sausage and veggie mixture, then shrimp. Garnish with jalapeños, arugula and cracked pepper..
So that is going to wrap this up for this special food shrimp & cauliflower “grits” recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
