Steps to Make Any-night-of-the-week Creamed Spinach and Chicken Curry

Creamed Spinach and Chicken Curry.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, creamed spinach and chicken curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamed Spinach and Chicken Curry is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Creamed Spinach and Chicken Curry is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamed spinach and chicken curry using 18 ingredients and 6 steps. Here is how you can achieve it.

Ingredients of Creamed Spinach and Chicken Curry:

1. Give 1 kg - chicken cut into pieces.
2. Require 500 grams for either tinned spinach ,or use two bunches of leaves.
3. You need 1/2 cup - natural yogurt.
4. Provide 2 for onions ,chopped very fine.
5. Give 2 tsp chopped or pressed garlic.
6. Provide 4 - green chillies chopped very fine.
7. Prepare 1 cup of tomato puree.
8. You need 1 tsp cumin powder.
9. Prepare 2 tsp of coriander powder.
10. Give 1 tsp garam masala.
11. Provide 1 pinch - freshly grated nutmeg.
12. You need 1 tbsp of cashew nuts.
13. You need 1 tbsp of blanched ,peeled almonds.
14. Need 1 tbsp white poppy seeds.
15. Need 1/2 cup - thick cream.
16. Provide 1 pinch - salt to taste.
17. You need 1 tbsp for butter to fry.
18. Provide 2 cup for warm water.

Creamed Spinach and Chicken Curry instructions:

1. wash chicken pieces and marinade in yogurt and a little salt.
2. soak nuts,almonds and seeds on warm water for twenty minutes,ground into fine paste.If spinach tinned ground to paste, If fresh blanche for 15minutes then ground into paste,do not throw away water.
3. heat butter and chilli onion a garlic for 5-6 minute on low heat,and all spice except garam masala fry for two minutes.
4. and tomato puree,cook for two minutes. and spinach and seedpaste,salt mix well.and marinated chicken fold in and cook for thirty minutes until chicken is tender,add the thickened cream.Mix well. serve with rice or naan.
5. to make it even greener and a litte green food colour to chicken marinade..
6. thanks Namy for sharing this. :).

So that is going to wrap this up with this special food creamed spinach and chicken curry recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!