Stuffed chicken with couscous and veggies.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed chicken with couscous and veggies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stuffed chicken with couscous and veggies is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Stuffed chicken with couscous and veggies is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have stuffed chicken with couscous and veggies using 19 ingredients and 5 steps. Here is how you cook that.
Ingredients requirements for Stuffed chicken with couscous and veggies:
- Give - Whole chicken.
- You need 1 cup of couscous.
- You need Bay leaves and 1 tablespoon oil.
- Require - Cinnamon stick and a pinch of salt.
- Provide Parsley.
- Give Red bell pepper.
- Prepare for Onion.
- Give for Beetroot.
- Prepare - Mint and 3 skewers.
- Require 1 for lemon cut into two.
- Provide for For marinade.
- Need for Oil.
- Need Seasoning.
- Need of Spices.
- Prepare of Crush ginger and garlic.
- Give - For garnish.
- You need for Sliced onion.
- Prepare of Sliced cucumber.
- Prepare of Sliced fresh tomatoes.
Stuffed chicken with couscous and veggies start cooking:
- Wash the chicken, drain and place in a large bowl.
- Marinate with ingredients for 1hr.
- Mix couscous with oil,bay leaves and 1 cinnamon stick, mix well and add a little bit of hot water while stirring. Do not cook it.
- Now mix your veggies with couscous and stuff into the chicken and truss it up. Then Pearce the skewers into the chicken to hold it firmly..
- Grill in an oven at 160-180degrees for 1hr 30mins. Serve and enjoy.
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