Basic Clear Soup.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, basic clear soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Basic Clear Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Basic Clear Soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook basic clear soup using 16 ingredients and 5 steps. Here is how you can achieve that.
Composition - Basic Clear Soup:
- Need 4 cups for Dashi *find about ‘Dashi Stock’ at http://www.hirokoliston.com/dashi-stock/.
- You need 1 teaspoon of Salt.
- Require 1 tablespoons of Soy Sauce.
- Need of <Add two or three of the following>.
- Prepare for *Note: Large vegetables need to be cut into small pieces or slices.
- Require 1/2-1 block - Tofu.
- Require 1-2 Egg.
- Provide 100-200 g for Chicken Balls.
- Prepare 100 g for Fish.
- Provide of Clams.
- Need 100-200 g - Prawn Balls.
- Need - Mushrooms (Shiitake, Enoki, Shimeji, Maitake, Oyster Mushroom).
- Give 5-6 Snow Peas.
- Need 1/4 bunch of Garlic Chives.
- Give 1/4 bunch - Spinach.
- Prepare 1/4-1/2 for Carrot.
Basic Clear Soup making:
- Heat Dashi Stock (OR Water & Dashi Powder) in a large saucepan or a pot, add the ingredients and cook them in the stock until cooked. *Note: Use about 2 teaspoons Dashi Powder for 4 cups Water OR according to the instruction on the package..
- Note: You should season the soup before adding Tofu, Egg, already cooked Vegetables or anything that can be cooked quickly..
- Season the soup with Salt and Soy Sauce. Sprinkle with finely chopped Spring Onions and serve..
- *Yuzu Peel: A small piece of Yuzu Peel can be added instead of Spring Onion. As Clear Soup has a very delicate flavour, Yuzu Peel, that has a wonderful fragrance, makes the soup smell and taste nicer. Only if you are lucky to find Yuzu Fruit..
- *Mitsuba: Mitsuba, Japanese parsley, is also popularly used to add a fragrance to the Clear Soup. But I know Mitsuba is also very difficult to find..
So that's going to wrap it up with this special food basic clear soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
