Bri's Southern Style Kale.
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, bri's southern style kale. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Bri's Southern Style Kale is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Bri's Southern Style Kale is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook bri's southern style kale using 7 ingredients and 5 steps. Here is how you can achieve it.
Composition - Bri's Southern Style Kale:
- Provide 1 packages of Bacon.
- Give 1 - Salt to taste.
- Provide 1 of Crushed Red Pepper to taste.
- Provide 2 lb of Kale.
- Provide 2 - Bouillon Chicken Cubes or Two tablespoons of Bouillon Chicken Seasoning..
- Provide 1 cup Water.
- Give 2 tbsp - Vegetable Oil.
Bri's Southern Style Kale instructions:
- Wash Kale..
- Place all Bacon in a pot. Fry the Bacon. (Don't drain the bacon fat.).
- After Bacon is fried. Pour in water. Slowly add Kale and Bouillon cubes. (A few Kale at a time letting it cook down a little before adding more.) Add your Salt and Red Pepper..
- Let all ingredients simmer for 10 minutes or until greens are at your desired taste..
- Enjoy.
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