Simple Way to Prepare Ultimate Shrimp & Cauliflower “Grits”





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Shrimp & Cauliflower “Grits”.

Shrimp & Cauliflower “Grits”

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, shrimp & cauliflower “grits”. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp & Cauliflower “Grits” is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Shrimp & Cauliflower “Grits” is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook shrimp & cauliflower “grits” using 11 ingredients and 7 steps. Here is how you can achieve it.

Composition of Shrimp & Cauliflower “Grits”:

  1. Provide 1 package riced cauliflower (frozen or room temperature) - or, if you're fancy, make your own damn cauliflower rice.
  2. Prepare 2 tbsp for chicken, vegetable broth or water.
  3. Provide 2 tbsp of butter.
  4. You need 1 splash half & half, milk or cream (optional).
  5. Provide for Thumb to finger of whatever cheese is on hand (cheddar, parm, mozzarella all work).
  6. You need 12-16 of cooked shrimp (enough for two people) - I use Costco's cilantro lime shrimp.
  7. Provide 1/4 cup BBQ sauce.
  8. Prepare 1.5 for hot italian sausages.
  9. Prepare Small sauté of mushrooms, tomatoes + onions.
  10. Prepare of Jalapeños (optional).
  11. Need - Arugula or other garnish.





Shrimp & Cauliflower “Grits” start cooking:

  1. Cut hot sausage into circles, sauté with mushrooms and tomatoes. Cover and keep warm..
  2. Heat up broth in skillet on medium. Use skillet you can pour into a blender from..
  3. Add package of riced cauliflower to broth. Cook, while stirring for 2-4 minutes, 'til soft..
  4. Pour cauliflower into blender. Add butter or half and half (optional, but yummy). Pulse ONCE, check consistency. Pulse once more if needed..
  5. Return contents of blender to pan, add cheese and desired spices (salt, pepper, garlic powder)..
  6. Sauté shrimp in BBQ sauce til warm..
  7. Plate. Add cauliflower grits to bowl, top with hot sausage and veggie mixture, then shrimp. Garnish with jalapeños, arugula and cracked pepper..

So that's going to wrap it up for this exceptional food shrimp & cauliflower “grits” recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!