Kale Chane (black gram).
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, kale chane (black gram). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Kale Chane (black gram) is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Kale Chane (black gram) is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have kale chane (black gram) using 15 ingredients and 3 steps. Here is how you cook it.
Ingredients Kale Chane (black gram):
- Need 1 cup for kale chane boiled.
- Require 1 for tomato chopped.
- Prepare 1 - green chilli cut in long shape.
- Provide 1 for sabut red chilli in cut into two pieces.
- You need for Coriander leaves chopped.
- Prepare to taste Salt.
- Provide 1 tsp - chilli powder.
- Provide 1 tsp for dhania powder.
- Require 1/4 tsp - haldi powder.
- Give 1/2 tsp amchur powder.
- You need 1/2 tsp for garam masala.
- Require 1 of bay leaf.
- Need 2 - Cloves.
- Need 1 pinch of Hing.
- Provide 1 tsp - Jeera.
Kale Chane (black gram) making:
- Karahi garam hone par hing zeera or bay leaf roast karein. Tomato, green and red chilli ko 2 min saute karein.sabhi masale mix karein.Add chane and cook 5 - 7 min.Sim gas p karahi ko cover kar ke pakayein..
- Coriander leaves se garnish karein or serve karein..
- Thanks to all..
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