Village style dhaby wali besni roti with tomatoes chutni.
Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, village style dhaby wali besni roti with tomatoes chutni. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Village style dhaby wali besni roti with tomatoes chutni is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Village style dhaby wali besni roti with tomatoes chutni is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have village style dhaby wali besni roti with tomatoes chutni using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients Village style dhaby wali besni roti with tomatoes chutni:
- Need 3 cup of besan.
- Prepare 1 cup of wheat flour.
- Provide 1 table spoon whole coriander crush.
- Require 1 tea spoon - zeera crush.
- Require salt as a taste.
- Prepare 1 table spoon of red chilli powder.
- Provide 1 table spoon for hara dhania podina.
- You need - green chilli (optional).
- Prepare 3 table spoon oil or ghee.
- Require - warn water hasbe zarorat.
- You need of tomatoes chutni ingredients.
- Provide 1 kg - tomatoes.
- Provide 1 table spoon for red chilli flekes.
- Provide 1 tea spoon of ginger garlic paste.
- Need - green chilli two bareek kat kar rakh lain.
Village style dhaby wali besni roti with tomatoes chutni making process:
- Besan aur wheat flour ko mix kerlain aur sub ingredients add kerke gond kar rakh lain buhat zyada soft bhi nahi na zyada hard normal knead kerna hai and one hour kay leah set kerne rakh dain.
- Tomatoes ko bareek cut kerlain aur four table spoon of oil main ginger garlic paste dalain bhonain aur add tomatoes jub soft ho jain toh add it litter water and halki flame per rakh dain jub oil ooper ajaye toh add it green chilli aur hara dhnia phir slow flame per ralh dain for five min.
- Besan roti ko again gondain aur is ke paire bana lain then apne haton main halaka sa cooking oil laga lain and thora wheat flour bhi lay lain and halke halke flour bhi lgaty jain and besan ki roti bana per tawy per dalain and ghee laga kar bana lain..chahain toh last main.
- Butter bhi laga sakte hain after cook serve with lassi achar salad tomatoes chutni 💕💕😊.
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