Recipe of Super Quick Homemade Vegetable rice, fried chicken and steamed cabbage





Delicious dinner, fresh and tasty.

Vegetable rice, fried chicken and steamed cabbage.

Vegetable rice, fried chicken and steamed cabbage

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, vegetable rice, fried chicken and steamed cabbage. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetable rice, fried chicken and steamed cabbage is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Vegetable rice, fried chicken and steamed cabbage is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetable rice, fried chicken and steamed cabbage using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients for Vegetable rice, fried chicken and steamed cabbage:

  1. You need Whole chicken.
  2. Need Onion two piece larger.
  3. You need - Tomatoes two.
  4. Provide 2 pieces for Ginger.
  5. Need 3 pieces of Garlic.
  6. Need Water.
  7. Require - salt to season.
  8. You need - Peas, carrots, cucumber and maize corn.





Vegetable rice, fried chicken and steamed cabbage making:

  1. Boil chicken for 45 mins.
  2. Prepare the maize corn, carrots, pea and fry together.
  3. While you prepare the rice.
  4. Combine rice and your vegetables and will give a very beautiful color and add a little soy sauce.
  5. Cut a small piece of cabbage and steam for two mins.

So that's going to wrap this up for this special food vegetable rice, fried chicken and steamed cabbage recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!