Easy Stir-Fry Sausages.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, easy stir-fry sausages. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Easy Stir-Fry Sausages is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Easy Stir-Fry Sausages is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy stir-fry sausages using 9 ingredients and 3 steps. Here is how you can achieve that.
Ingredients requirements for Easy Stir-Fry Sausages:
- Prepare 6 chicken sausages (make crosses on two opposite sections).
- Prepare 6 of champignon mushrooms -- wash, pat dry, slice thinly.
- Give 2 for onions -- slice them.
- Need 1 dash of salt.
- You need 1 tsp for honey.
- Prepare 1 tsp of mirin.
- Prepare 1 tsp for dashi powder.
- Prepare 1 tsp of oil.
- Give 2 tbsp water.
Easy Stir-Fry Sausages start cooking:
- Put oil in a pan. Using low heat, stir-fry onions until a bit translucent..
- Add sausages. Stir for about 2 - 3 minutes..
- Add sliced mushrooms. Add salt, dashi, honey, mirin, water. Increase the heat to medium. When the water has evaporated a bit, it is done..
So that's going to wrap it up for this exceptional food easy stir-fry sausages recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
