★Kawaii (lovely) Chips with two dipping sause★.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, ★kawaii (lovely) chips with two dipping sause★. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
★Kawaii (lovely) Chips with two dipping sause★ is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. ★Kawaii (lovely) Chips with two dipping sause★ is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have ★kawaii (lovely) chips with two dipping sause★ using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of ★Kawaii (lovely) Chips with two dipping sause★:
- Give of GYOZA skin （GYOZA wrap).
- Prepare - craft punch.
- Provide for Tomato dipping sauce.
- You need 1 of tomato chopped.
- You need 1/4 for chopped onion.
- Prepare 1 teaspoon - chopped coriander.
- Require - grated garlic.
- Prepare for salt.
- You need - Avocado dipping sauce.
- Require 1 - avocado mashed.
- Give 1 of canned tuna （drain oil).
- Prepare 2 teaspoon mayonaise.
- Prepare - salt.
★Kawaii (lovely) Chips with two dipping sause★ how to cook:
- These are gyoza skin and craft punch. You can purchase craft punch in the stationary shop..
- Use a craft punch to cut out gyoza skin..
- Deep fry them, and the tiny flower use for OBENTO Decoration. and rest of Gyoza skin can use for chips!!.
- Make dipping sauce, mix ingredients, and serve☺️💕.
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