My Beef, Bacon Onion Rings and two Cheese + Gherkin Burger. 😘.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my beef, bacon onion rings and two cheese + gherkin burger. 😘. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
My Beef, Bacon Onion Rings and two Cheese + Gherkin Burger. 😘 is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. My Beef, Bacon Onion Rings and two Cheese + Gherkin Burger. 😘 is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook my beef, bacon onion rings and two cheese + gherkin burger. 😘 using 7 ingredients and 5 steps. Here is how you cook it.
Composition of My Beef, Bacon Onion Rings and two Cheese + Gherkin Burger. 😘:
- Need 1 for homemade Beef Burger.
- Give 1 small diced Gherkin.
- Prepare 2 - Battered Onion Rings.
- Provide 1 tbls Soft Cheese.
- Give 1 tbls of Grated chedder cheese.
- You need 2 Slices for crisp streaky Bacon.
- You need 1 Burger bun.
My Beef, Bacon Onion Rings and two Cheese + Gherkin Burger. 😘 making:
- Add the burgers and grill them when they are near to cooked add the streaky bacon..
- Toast the inside of the bun. Grate the cheese slice the gherkin, spread the soft cheese on the top bun..
- Then add the grated cheese on the top bun too, next chopped gherkins and then the crisp bacon..
- Add the cooked burger on the bottom bun then add the 2 battered onion rings on top then quickly flip the top bun onto the bottom..
- Serve with Chips or french fries tiny thin chips..
So that is going to wrap it up with this special food my beef, bacon onion rings and two cheese + gherkin burger. 😘 recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
