Chicken fillets with caramalised onion and melted cheese.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, chicken fillets with caramalised onion and melted cheese. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken fillets with caramalised onion and melted cheese is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look wonderful. Chicken fillets with caramalised onion and melted cheese is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have chicken fillets with caramalised onion and melted cheese using 11 ingredients and 15 steps. Here is how you cook that.
Ingredients of Chicken fillets with caramalised onion and melted cheese:
- Provide 8 of chicken fillets.
- Give 3 - onions.
- Need 1 slosh white wine.
- Provide 1/2 tsp. chilli flakes.
- Give a little of olive oil.
- Need 70 gr. parmesan cheese.
- You need 70 gr. - cheddar cheese.
- Require 1 - lemon (or a few tiny ones - I have a little lemon tree so mine are tiny).
- Prepare 1/2 tsp. cumin seeds.
- Need 1/2 tsp. of oregano.
- Need 1 pinch for or two of salt.
Chicken fillets with caramalised onion and melted cheese instructions:
- Heat the oil in a large pan with the chilli flakes.
- Add the onions. Stir well.
- Cover and leave over a low heat for 15 minutes.
- Take the cheeses out of the fridge.
- Make two similar sized portions (you don't have to take notice of the grams in ingredients - less is fine and more is too)..
- After 15 minutes, uncover the onion pan, add a slosh of white wine and turn the heat up for 5 minutes..
- While you're waiting, grate the cheese.
- Grease the oven tray. Cut the lemons into really thin slices and dot them around the tray. Sprinkle with oregano.
- Grill the chicken fillets in a pan with a little oil. Turn the oven on high at 200º.
- Put the fillets on the oven tray, on top of the lemon slices.
- Cover with the onion.
- And grated cheese.
- Place in the oven at 200ª for 5 minutes.
- Turn the grill on at maximum for 2 minutes more.
- Put on a warmed plate and serve with a green salad..
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