Garlic and red chilli linguini and avocado starter.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, garlic and red chilli linguini and avocado starter. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic and red chilli linguini and avocado starter is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Garlic and red chilli linguini and avocado starter is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have garlic and red chilli linguini and avocado starter using 12 ingredients and 3 steps. Here is how you can achieve it.
Ingredients Garlic and red chilli linguini and avocado starter:
- Need 140 g of linguini or enough for two.
- Require 4 cloves garlic, roughly chopped.
- Prepare 1/2 for mild red chilli, sliced thinly.
- Require 100 g broccoli or a handful, break in rough peices.
- You need 2 tablespoons of olive oil.
- Prepare salt and pepper.
- Provide 1 avocado, halved and take stone out.
- You need 1 - tomato, halved and slice thinly.
- Give 1 for egg.
- You need 30 g for extra strong cheese or thin slice.
- You need 1 knob - butter.
- You need - salt and pepper.
Garlic and red chilli linguini and avocado starter making process:
- Cook linguini for several minutes. At the end add broccoli. Drain and set aside..
- Chop cheese and mix in beaten egg. Season with salt and pepper. Heat butter in a pan and make scramble egg. When it is cooled, put onto avocado. Arrange tomato around avocado on a small plate..
- Heat olive oil and fry garlic and chilli. When the aroma arises add cooked linguini and season. Device into two plates and scatter broccoli..
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