How to Prepare Ultimate Broccoli and Stilton soup





Delicious dinner, fresh and tasty.

Broccoli and Stilton soup. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Stir until melted, then cover with a lid.

Broccoli and Stilton soup Add the thyme and the frozen broccoli, and stir in the heat for a minute or so. Finishing the broccoli and stilton soup. Once the broccoli is tender, taste the soup and adjust the seasoning.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, broccoli and stilton soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Broccoli and Stilton soup is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Broccoli and Stilton soup is something which I have loved my entire life. They're fine and they look wonderful.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Stir until melted, then cover with a lid.

To get started with this recipe, we have to prepare a few components. You can have broccoli and stilton soup using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients for Broccoli and Stilton soup:

  1. Need 2 tbsp for rapeseed oil.
  2. Provide 1 onion, finely chopped.
  3. Need 1 stick celery, sliced.
  4. Require 1 - leek, sliced.
  5. You need 1 - medium potato, diced.
  6. Require 1 litre - homemade chicken or vegetable stock.
  7. You need 1 head - broccoli, roughly chopped.
  8. Need 140 g of Stilton, or other blue cheese, crumbled.
  9. Need 1 clove garlic.
  10. Provide of small pack of flat leaf parsley or coriander.
  11. Give 1 - two whole black pepper.
  12. Need 1 tsp - peppercorns.

Use an immersion blender to blend the soup. I really like my broccoli stilton with a lot of texture so I blend but make sure that I leave some chunky bits too. To ensure a really smooth soup, simply blend for a longer period of time. Heat the oil in a large saucepan and add the onion.





Broccoli and Stilton soup making:

  1. Heat the rapeseed oil in a large saucepan and then add the onions. Cook on a medium heat until soft. Add a splash of water if the onions start to catch..
  2. Pour in the stock and add any chunky bits of broccoli stalk, celery and potato. Cook for 10 – 15 minutes until all the vegetables are soft..
  3. Add the rest of the broccoli and cook for a further 5 minutes. Carefully transfer to a blender and blitz until smooth. Stir in the stilton, allowing a few lumps to remain. Season with black pepper and serve..
  4. Add the peppercorns, this gives it an additional 'bite'.; but can be left out.
  5. Still in the chopper herbs just before serving.

Add milk + cream, season w/salt & pepper to taste pref & reheat gently. At the last moment, add Stilton cheese & stir soup till the cheese just melts. Cut reserved broccoli florets into thin slices. Ladle soup into warmed bowls & garnish w/sliced broccoli & freshly ground black pepper. This easy and delicious broccoli and Stilton soup recipe is a fantastic dish for the colder months.

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