Two-Bean Tamale Pie. Two-Bean Tamale Pie Two-Bean Tamale Pie. In a medium skillet, heat oil, and saute the bell pepper, onion,and garlic, over a med-low heat, until tender. Pour the cornbread batter on top and spread evenly.
In a medium skillet cook sweet pepper, onion, and garlic in hot oil until tender.
Be the first to review this recipe.
You'll never miss the meat in this one-dish meal.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, two-bean tamale pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Two-Bean Tamale Pie is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Two-Bean Tamale Pie is something that I've loved my entire life.
Two-Bean Tamale Pie Two-Bean Tamale Pie. In a medium skillet, heat oil, and saute the bell pepper, onion,and garlic, over a med-low heat, until tender. Pour the cornbread batter on top and spread evenly.
To begin with this recipe, we have to prepare a few ingredients. You can cook two-bean tamale pie using 15 ingredients and 2 steps. Here is how you cook it.
Ingredients requirements of Two-Bean Tamale Pie:
- Prepare 1 cup of green bell pepper (chopped).
- Provide 1/2 cup of onion (chopped).
- Require 2 clove of garlic (minced).
- Need 1 tbsp of vegetable oil.
- You need 15 oz - kidney beans (1 can, rinsed, drained).
- You need 15 oz pinto beans (1 can, rinsed, drained).
- Give 6 oz for vegetable juice (1 small can V8).
- Prepare 4 oz diced green chile peppers (1 small can).
- Prepare 1 tsp chili powder.
- Give 1 tsp ground cumin.
- Need 8 1/2 oz for corn muffin mix (1 package of Jiffy).
- Provide 1/2 cup for shredded cheddar cheese.
- Provide 1/4 cup snipped fresh cilantro.
- Need 1 for large egg.
- You need 1/3 cup for milk.
Just add a salad or fresh fruit. If you like chili and cornbread, you'll love this. Beans, sweet peppers, chili seasonings, topped with cheesy cornbread. Full of flavor and will stick to your ribs.
Two-Bean Tamale Pie making:
- In a medium skillet, cook bell pepper, onion, and garlic in hot oil until tender. Stir in kidney beans, pinto beans, vegetable juice, chile peppers, chili powder, and cumin; heat through. Spoon bean mixture into prepared dish..
- Prepare corn muffin mix according to package directions; ad cheese and cilantro, stirring until combined. Spoon cornbread mixture evenly over the top of the bean mixture. Bake, uncovered, in a 400°F oven about 25 minutes or until golden. If desired, serve with salsa and sour cream..
My Mom has made this for years and it was always one of my favorites growing up. Something about the Southwestern flavors and the cheesiness and the warm cornbread topping just gets me every time. I'll have to admit it's hard capturing the deliciousness of tamale pie on camera haha. But trust me, it's amazing 😉 Two-Bean Tamale Pie View Recipe this link opens in a new tab. With a crumbly cornbread top and cheesy spiced beans on the inside, this casserole has everything you love about tamales with half the hassle.
So that is going to wrap it up with this exceptional food two-bean tamale pie recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
