Sauted Pineapple -Chicken. Give it a good stir and tip in the sliced pineapple. Cook on medium heat for a minute. Mix into it Sri Lankan curry powder and black salt.
Whisk in Dijon and whole-grain mustards.
Transfer ham steaks back into saute pan.
Add caramelized pineapple chunks and toss.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, sauted pineapple -chicken. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Sauted Pineapple -Chicken is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Sauted Pineapple -Chicken is something which I have loved my entire life. They are fine and they look wonderful.
Give it a good stir and tip in the sliced pineapple. Cook on medium heat for a minute. Mix into it Sri Lankan curry powder and black salt.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sauted pineapple -chicken using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients for Sauted Pineapple -Chicken:
- Give 1 - whole pineapple (diced into small pieces.
- Prepare 500 gms of boneless chicken (boiled).
- Require 1 tbspn - ginger paste.
- Give 2 - tpsn garlic paste.
- Require for cornflour,black pepper, salt and sugar.
- Provide frying oil.
- Give half - cabbage, one green capsicum, two medium sized tomatoes.
Some variations to the pineapple butter cake recipe below. Peel pineapple; cut into quarters lengthwise. Cut out core; cut each quarter in half lengthwise. Place pineapple in a single layer in the bottom of the skillet, spooning liquid over pineapple.
Sauted Pineapple -Chicken step by step:
- Marinate the chicken with ginger and garlic paste and set aside After half an hour sprinkle cornflour and lightly fry yhe chicken.Set aside..
- Heat oil in a frying pan.Dice the remaining vegetables into small pieces Add ginger garlic paste into the pan.Stir till the colour turns brown.Add vegetables to this with salt.Continue Stir frying..
- When the vegetables become soft add the diced pineapples into the ingredients. Continue frying on a low flame till the pinapple kuice comes out.
- Finally add the fried chicken to the mixture and cover the pan with a lid.Keep on a low flame for a few minutes more..
- Remove from the flame, season with black pepper and serve hot..
Add the salad dressing, pepper and reserved pineapple and juice. Cut the top and bottom off of the pineapple then trim off all of the rind. Cut the pineapple in half lengthwise, remove the core, then cut each half into wedges. Arrange the wedges on paper towels and thoroughly blot off any excess moisture. Beat the egg with the milk.
So that is going to wrap it up with this special food sauted pineapple -chicken recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
