Step-by-Step Guide to Prepare Perfect South Indian Vegetable Sambar





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South Indian Vegetable Sambar. Sambar, a hot and spicy lentil soup with mixed vegetables, is a must have accompaniment for popular South Indian breakfast and lunch recipes like Idli, Dosa, Medu Vada, Steamed Rice etc. Sambar recipe - This is simple and basic south Indian sambar recipe. Vegetable sambar can be served with many dishes like idli, dosa, vada, uttapam, appam, pongal etc.

South Indian Vegetable Sambar Sambar is a South Indian lentil and vegetable stew made with lentils, tamarind and a unique spice blend called sambar powder. A basic sambar recipe will have a mix of one or two types of vegetables along with lentils, tamarind, sambar powder and a few spices. it is healthy as well as nutritious. Traditional Sambar recipe made in Instant pot.

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, south indian vegetable sambar. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sambar, a hot and spicy lentil soup with mixed vegetables, is a must have accompaniment for popular South Indian breakfast and lunch recipes like Idli, Dosa, Medu Vada, Steamed Rice etc. Sambar recipe - This is simple and basic south Indian sambar recipe. Vegetable sambar can be served with many dishes like idli, dosa, vada, uttapam, appam, pongal etc.

South Indian Vegetable Sambar is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. South Indian Vegetable Sambar is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook south indian vegetable sambar using 20 ingredients and 4 steps. Here is how you cook it.

Ingredients South Indian Vegetable Sambar:

  1. Provide 1 cup for Pigeon Pea Lentils.
  2. Give 1/2 cup Red Lentils or Masoor.
  3. Prepare 1 tsp for Salt.
  4. Need 1 tbsp of Kashmiri Red chilli powder.
  5. Require 1 tsp of Turmeric powder.
  6. You need 2 tbsp - Sambar powder.
  7. Require 1 cup - Brinjal cut lengthwise.
  8. Provide 1 cup of Drumsticks cut into pieces.
  9. You need 1/2 cup for Carrots thinly cut.
  10. Prepare 1 cup French Beans cut into long pieces.
  11. You need 1 cup Okra cut into two each.
  12. Prepare 10 for Shallots.
  13. Require 3 for Tomatoes finely chopped.
  14. Give FOR THE TEMPERING -.
  15. Require 2-3 tbsp - Oil.
  16. Prepare 1 tsp Mustard Seeds.
  17. Provide 1/8 tsp - Asafoetida.
  18. Require 3-4 of Dry Red chillies.
  19. Prepare 2 Sprigs of Curry Leaves.
  20. Require 2-3 for Garlic cloves sliced.

Sambar is one of the popular South Indian recipes. It is a lentil-based stew served with idlis, dosa, and vada. Sambar is ideally a combination of lentils and vegetables. Now, Vegetables used here are very minimal and basic.





South Indian Vegetable Sambar steps:

  1. Pressure cook dal along with little Salt added for about 5-6 whistles. Let the pressure settle down before opening the lid. Keep it aside until use. Soak Tamarind in enough water for about 15 minutes or so. Squeeze the juice out of it and keep aside..
  2. To a cooking pot, add chopped Vegetables along with Turmeric and Kashmiri Red Chilli powders. Add Tamarind juice and Sambar powder also. And addition of water depends accordingly. Therefore add it until the Veggies are soaked in it. Cover it and let that simmer on a low heat for about 15 minutes..
  3. After the Veggies are cooked well, stir in cooked Dal in it. See to it that the Veggies are not over cooked. Mix well and adjust the consistency by adding some hot water..
  4. After done, heat oil in a pan. Add Mustard Seeds and Curry Leaves. Also add dry Red Chillies and Garlic Cloves too. Add this tempering to the hot Sambar. Serve this quick Vegetable Sambar with Idlis, Dosas or even plain Rice..

Making this recipe in the instant pot is very very easy and fuss-free. Sambar recipe South Indian style is a complete vegetarian meal, hearty and delicious. A mix of vegetables and yellow lentils cooked with tamarind, sambar powder and spices, sambar tastes just wonderful. Idli Sambar is a lip-smacking combo to start your day. Sambar is a nutritious dish that helps prevent colon cancer.

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