Cucumber and Egg Macaroni Salad. Cucumber macaroni salad is so easy. Just dice the onions, mini peppers, eggs and cucumbers. It's best to make this salad the day before you need it.
Don't knock it until you try it!
Cook the macaroni until package directions.
Drain the noodles and set aside.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, cucumber and egg macaroni salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cucumber and Egg Macaroni Salad is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Cucumber and Egg Macaroni Salad is something which I've loved my entire life.
Cucumber macaroni salad is so easy. Just dice the onions, mini peppers, eggs and cucumbers. It's best to make this salad the day before you need it.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cucumber and egg macaroni salad using 14 ingredients and 2 steps. Here is how you can achieve it.
Ingredients requirements - Cucumber and Egg Macaroni Salad:
- Give 1 (16 oz) box Macaroni (I used Muellers).
- You need 7 hard boiled eggs.
- Give 1 of large yellow onion.
- You need 1 cucumber (keep skin on you prefer).
- Provide 1/4 cup sweet relish.
- Provide 1 cup - plus two tbs of mayonnaise (I used Duke Mayonnaise).
- You need 1/2 tbs mustard.
- Prepare 1 1/2 tsp for apple cider vinegar.
- Provide 2 pinches for celery salt.
- Give 2-3 pinches for onion powder.
- You need - small pinch of paprika.
- Require - small pinch of red pepper.
- You need - salt for taste.
- Provide of pepper for taste.
While macaroni is cooking, rinse the cucumber and slice or remove the skin then slice then half each slice. Dice up the hard boiled eggs. Prepare macaroni according to package directions for al dente or firm pasta. This easy pasta salad has all the amazing flavors of egg salad combined with pasta salad for the perfect summer pasta salad!.
Cucumber and Egg Macaroni Salad steps:
- Cook the macaroni until package directions. Drain the noodles and set aside. While macaroni is cooking, rinse the cucumber and slice or remove the skin then slice then half each slice. Dice up the hard boiled eggs..
- Pour the Macaroni into a large bowl. Add the rest of the ingredients along with the cucumbers and eggs. Mix Well. Add more seasoning if needed. Cover and place in the fridge for 2-4 hours before serving..
This easy to make macaroni salad with egg will be a huge hit with everyone who takes a bite. This recipe version tastes like traditional macaroni salad. You can also boil your pasta and cool a day before if you need to. That little zing that you get from the dry mustard makes it distinctively different from any macaroni salad that I've ever made. We liked this a lot and like that it's lower in calories and fat than most other mac salad recipes.
So that's going to wrap this up for this exceptional food cucumber and egg macaroni salad recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
