Fettuccine chicken/ tofu with tequila. Stir in the heavy cream and return to a simmer. Tools Used in the making of this CPK Chicken Tequila Fettuccine: Spinach Fettuccine: Easy to order online, organic and spinach flavored, perfect for this copycat recipe. CPK Cookbook: Love this for authentic restaurant recipes from California Pizza Kitchen.
NOTE: When adding the pasta to the pot, be sure to add in layers by making a criss-cross design.
This will help avoid the pasta from clumping together and cook more evenly.
Add stock, tequila and lime juice.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, fettuccine chicken/ tofu with tequila. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Stir in the heavy cream and return to a simmer. Tools Used in the making of this CPK Chicken Tequila Fettuccine: Spinach Fettuccine: Easy to order online, organic and spinach flavored, perfect for this copycat recipe. CPK Cookbook: Love this for authentic restaurant recipes from California Pizza Kitchen.
To get started with this recipe, we must prepare a few ingredients. You can have fettuccine chicken/ tofu with tequila using 16 ingredients and 3 steps. Here is how you cook that.
Ingredients - Fettuccine chicken/ tofu with tequila:
- Need 1 clove - garlic minced.
- Give 2/3 tbls minced jalapeños.
- Require 1 tbls unsalted butter.
- Provide 60 ml - vegetable stock.
- Provide 2 tbls - tequila.
- Give 1/2 tbls lime juice.
- You need 120 ml for cream.
- You need 1 tbls for soy sauce.
- Prepare 2/3 tbls for rice oil.
- Need 1 of chicken breast / tofu (125g per person).
- Give s&p.
- Provide 1/6 red onion finely sliced.
- You need 1/4 - red pepper/ capsicum finely sliced.
- You need 1/4 of yellow pepper/ capsicum finely sliced.
- Need Bunch coriander chopped.
- Provide for Fettuccini for two.
Bring the mixture to a boil and cook until reduced to a paste like consistency; set. Chicken Tequila Fettuccine - Tequila-Lime marinated juicy chicken, creamy tangy lime-cream sauce coated fettuccine pasta, with crunchy peppers, shallots and asparagus. Every forkful of this Italian dinner has something to love! This, my friends, is a restaurant quality pasta dinner which you can easily cook in comfort of you own home.
Fettuccine chicken/ tofu with tequila instructions:
- Garlic, jalapeño and butter in a fry pan on medium heat to soften. Add stock, tequila, lime juice and cook until reduced to a glaze. Remove from heat and whisk in cream and soy sauce..
- Cook pasta to al dente and remove from heat, drain..
- Meanwhile, season chicken/tofu and fry in rice oil for 3-4 minutes until brown. Cube chicken and cook until all cooked through. Remove from pan. Add onion and peppers to pan and fry for 2-3 mins to soften. Add chicken back to pan. Add pasta to pan. Add cream mixture and coriander and toss while cooking for 1-2 mins, then serve in warmed bowls. Lime slice for garnish..
Meanwhile, cook fettuccini according to package directions. When the peppers have wilted, add the chicken and soy sauce. Toss and add the reserved tequila/lime paste and cream. Gently simmer until chicken is cooked through and sauce is thick. Toss with well drained fettuccini and garnish with cilantro.
So that's going to wrap it up for this exceptional food fettuccine chicken/ tofu with tequila recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
