My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. π. Learn how to cook great Tagliatelle, tuna, peppers and basil sauce. Crecipe.com deliver fine selection of quality Tagliatelle, tuna, peppers and basil sauce recipes equipped with ratings, reviews and mixing tips. Get one of our Tagliatelle, tuna, peppers and basil sauce recipe and prepare delicious and healthy treat for your family or friends.
Add the shredded tuna and season with pepper and paprika. Add the tagliatelle, the egg cut into small pieces and the bΓ©chamel mixture. Add the tomatoes and season well.
Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, my tuna tagliatelle in red pepper & ricotta cheese pesto. π. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Learn how to cook great Tagliatelle, tuna, peppers and basil sauce. Crecipe.com deliver fine selection of quality Tagliatelle, tuna, peppers and basil sauce recipes equipped with ratings, reviews and mixing tips. Get one of our Tagliatelle, tuna, peppers and basil sauce recipe and prepare delicious and healthy treat for your family or friends.
My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. π is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. π is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have my tuna tagliatelle in red pepper & ricotta cheese pesto. π using 6 ingredients and 4 steps. Here is how you can achieve that.
Ingredients requirements for My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. π:
- Need of Enough tagliatella for two person.
- Give 102 g of tuna Fish.
- Provide 3 tbls tomato Pesto.
- Prepare 1 tbls - Red peppers diced small.
- Provide 2 tbls Ricotta cheese.
- You need 1 pinch - dried or fresh parsley to Garnish.
Add water from the pasta, tomato paste and cherry tomatoes. Take the bell peppers from the oven, remove the peel and cut into pieces. Add to the sauce and stir with tuna and pasta. Add tuna and cook for a few minutes then add the juice from one lemon, a little salt and pepper and the asparagus.
My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. π step by step:
- Boil then turn down and simmer the tagliatelle for 10 minutes or until soft. Then drain.
- Mix the tuna, Ricotta, red peppers and tomato pesto together until all mixed..
- Drain off the pasta and carefully mix in the tuna mix..
- Serve with a little parsley on top to garnish..
Drain pasta and toss it through the tuna mix. Season with freshly ground black pepper and serve immediately. Combine pasta, bell pepper, parsley, onion, celery, and tuna in a large bowl, tossing gently to combine. Watch the peppers carefully so they don't completely char. Remove from the heat and set aside to cool.
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