Purple Yam Soup with Pork. Recipe Inspiration For Quick And Healthy Soups Great recipe for Purple Yam Soup with Pork. A steaming hot bowl of purple yam soup with pork chops and some herbs. I make Purple Yam Soup whenever I need something to lift me up.
Wait until it boils and add salt + sugar + monosodium + fish sauce to suit with your flavor.
In America, yam often confused with sweet potato.
Yam and sweet potato are from different plant species.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, purple yam soup with pork. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Purple Yam Soup with Pork is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Purple Yam Soup with Pork is something which I have loved my entire life. They're fine and they look wonderful.
Recipe Inspiration For Quick And Healthy Soups Great recipe for Purple Yam Soup with Pork. A steaming hot bowl of purple yam soup with pork chops and some herbs. I make Purple Yam Soup whenever I need something to lift me up.
To get started with this recipe, we have to first prepare a few components. You can have purple yam soup with pork using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients requirements for Purple Yam Soup with Pork:
- Give 300 g for pork chops (You can substitute with ground meat or dried shrimp if desired).
- You need 400 g of mashed purple yam (you can mash them yourself if you like it chunky).
- You need 1/2 tsp minced garlic.
- Prepare 1/2 tsp seasoning powder.
- Require 1/3 tsp of salt.
- Provide 1/3 tsp for sugar.
- You need 1/2 tsp cooking oil.
- Require Some sprigs of cilantro and rice paddy herbs.
- Need for Salted cucumber pickles if desired.
Depending on the variety, a yam's flesh may be various shades off white, yellow, purple, or pink, and the skin from off-white to dark brown color. Yam is one of ancient Khmer vegetables; yam is totally different to sweet potato which also calls yam in America. Yam is much larger than sweet potato, some yam weight over hundred pounds. Out side, yam has rough brownish skin which resembling to tree's bark , inside is edible and comes with several colors; white, purple, yellow, and reddish.
Purple Yam Soup with Pork start cooking:
- Rinse the pork chops, cut in chunks, and dust with seasoning powder, salt and sugar. Let sit for about 10 minutes..
- Heat the wok and add some garlic and stir-fry until fragrant. Add pork chops into the wok over high heat and stir-fry until firmed and drained..
- Add about 1.5 liters of water and simmer for about 20 minutes until the pork chops are softened..
- Add the mashed purple yam and continue simmering for about 10 minutes..
- Adjust the volume of water and final seasoning depending on the preference for a thinner or thicker soup..
In Cambodia, the most popular colors yam is white. How to cook Vietnamese Purple Yam Soup: Heat a sizable pot over medium high temperature. Once the pot is hot, add oil. As soon as the oil is heated add garlic, scallions, pork, and shrimp. Add yam and bond about a minute.
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