Kaprow Rice. Here are the ingredients and how to cook that. You need of Very few Basil leave. Season the eggs with salt and scramble in a work & keep aside.
Throw in rice, all the vegetables, basil leaves and season with salt.
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Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, kaprow rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kaprow Rice is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Kaprow Rice is something which I have loved my entire life.
Here are the ingredients and how to cook that. You need of Very few Basil leave. Season the eggs with salt and scramble in a work & keep aside.
To get started with this particular recipe, we must first prepare a few components. You can have kaprow rice using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients for Kaprow Rice:
- Need 1 cup Leftover Cooked Rice -.
- Need 2 of Eggs.
- Give 50 gms for Chicken.
- Need - Very few Basil leave.
- Need 1 cup of (Peppers, mushroom, carrots etc) Leftover Vegetables.
- You need 2 tbsp for Tom kha/ tom yum paste -.
- Require 1 tsp of Soy sauce -.
- Provide 1 tbsp Oyster sauce -.
- Prepare 2-3 tbsp for Oil-.
- Need 2-3 tbsp for Minced garlic -.
Season the eggs with salt and scramble in a wok & keep aside. Heat oil again in the same wok, add minced garlic, tom yum or tom kha pasta, soy sauce, oyster sauce and the diced chicken. Make sure the rice is cooked before you proceed with the rest of the recipe. Heat the oil in a wok until it's very hot and add the garlic, chilis, and green onions.
Kaprow Rice how to cook:
- Season the eggs with salt and scramble in a work & keep aside..
- Heat oil again in the same work, add minced garlic, tom yum or tom kha pasta, soy sauce, oyster sauce and the diced chicken..
- Keep stirring on a high flame till the chicken is cooked..
- Throw in rice, all the vegetables, basil leaves and season with salt & pepper. Add the scrambled egg, stir well and serve your all in one kapow rice..
- For more recipe, visit us at http://www.palateculinarystudio.com/recipes.
Spicy Thai Basil Chicken (Pad Krapow Gai) Chef John's all-time favorite Thai dish! If using rice stick noodles instead of rice, you can toss the softened noodles directly in the chicken and coconut sauce. Accompaniment: Thai Sticky Rice orThai Jasmine Rice; Preparation. Cut chicken lengthwise (along grain) into thin slices. Thai Basil Chicken (Pad Krapow Gai or also known as Gai Pad Krapow) is a Thai street food that has gained popularity around the world.
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